Job Overview
Tissy’s Bistro inc
Posted on May 20, 2025
Job Description
On-site assistant manager, restaurant position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; conduct performance reviews; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; participate in marketing plans and implementation; leading/instructing individuals; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Tissy’s Bistro inc
- Location: Beaconsfield, Quebec H9W 4B9
- Wage: $33.50 to $38.50 per hour (to be negotiated)
- Hours: 40 hours per week
- Vacancies: 2
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 5 years or more of experience
- English or French
How to Apply
Apply by mail to:
Tissy’s Bistro inc
Beaconsfield, Quebec H9W 4B9