Fast Food Restaurant Manager

Fast Food Restaurant Manager

Job Overview

Restaurants McDonald’s

Posted on June 2, 2025

Job Description

On-site fast food restaurant manager position. Evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; manage events.

Job Details

  • Employer: Restaurants McDonald’s
  • Location: Vaudreuil-Dorion, Quebec J7V 7H4
  • Wage: $32.00 to $39.00 per hour (to be negotiated)
  • Hours: 40 hours per week
  • Vacancies: 2
  • NOC: 60030

Requirements

  • No degree, certificate or diploma
  • 5 years or more of experience
  • English or French

Benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Learning/training paid by employer

How to Apply

Apply by mail to:
Restaurants McDonald’s
370 Blvd Harwood, Vaudreuil-Dorion, Quebec J7V 7H4

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