Assistant Manager, Restaurant

Assistant Manager, Restaurant

Job Overview

Hôtel PUR

Posted on June 21, 2025

Job Description

On-site assistant manager, restaurant position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; conduct performance reviews; cost products and services; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; manage events.

Job Details

  • Employer: Hôtel PUR
  • Location: Québec, Quebec G1K 7X4
  • Wage: $58,000.00 to $62,000.00 annually (to be negotiated)
  • Hours: 40 hours per week
  • Vacancies: 1
  • NOC: 60030

Requirements

  • College/CEGEP
  • or equivalent experience
  • Restaurant/food services management
  • Hotel, motel, and restaurant management
  • 2 years to less than 3 years of experience
  • Bilingual

Benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Group insurance benefits
  • Registered Retirement Savings Plan (RRSP)
  • Free parking available

How to Apply

Apply by mail to:
Hôtel PUR
395, rue de la Couronne, Québec, Quebec G1K 7X4

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