Job Overview
Harveys
Posted on July 19, 2025
Job Description
On-site fast food restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; calculate daily/shift payments received and reconcile with total sales; assist in the preparation of operating budget and maintain inventory and budgetary controls; plan, organize, direct, control and evaluate daily operations.
Job Details
- Employer: Harveys
- Location: Richmond Hill, Ontario L4C 6Z1
- Wage: $36.92 per hour
- Hours: 30 to 35 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 3 years to less than 5 years of experience
- English
How to Apply
Apply by mail to:
Harveys
8865 YONGE STREET, Richmond Hill, Ontario L4C 6Z1