Job Overview
Adrak Hospitality
Posted on March 16, 2025
Job Description
On-site food services manager position. Supervise staff; train staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; cost products and services; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; participate in marketing plans and implementation; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; plan, organize, direct, control and evaluate daily operations.
Job Details
- Employer: Adrak Hospitality
- Location: Richmond Hill, Ontario L4B 3H7
- Wage: $36.50 per hour
- Hours: 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
- English
How to Apply
Apply by mail to:
Adrak Hospitality
15 Wertheim Court, Richmond Hill, Ontario L4B 3H7