Job Overview
Popeyes Louisiana Kitchen
Posted on March 23, 2026
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; leading/instructing individuals; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Popeyes Louisiana Kitchen
- Location: Orillia, Ontario L3V 8A2
- Wage: $38.00 to $40.00 per hour (to be negotiated)
- Hours: 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- College/CEGEP
- 2 years to less than 3 years of experience
- English
Benefits
- Dental plan
- Health care plan
- Paramedical services coverage
- Vision care benefits
- Group insurance benefits
- Parking available
How to Apply
Apply by mail to:
Popeyes Louisiana Kitchen
Orillia, Ontario L3V 8A2