Job Overview
Brasserie Murtha
Posted on May 13, 2026
Job Description
On-site food services manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; organize and maintain inventory.
Job Details
- Employer: Brasserie Murtha
- Location: Saint-Georges, Quebec G5Y 2C7
- Wage: $60,000.00 to $65,000.00 annually (to be negotiated)
- Hours: 35 to 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- College/CEGEP
- 2 years to less than 3 years of experience
- English or French
How to Apply
Apply by mail to:
Brasserie Murtha
Saint-Georges, Quebec G5Y 2C7