Manager, Restaurant

McDonald’s

Posted on April 7, 2025

Job Description

On-site manager, restaurant position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; address customers’ complaints or concerns; provide customer service.

Job Details

• Employer: McDonald’s
• Location: Lévis, Quebec G6X 1X4
• Wage: $34.78 to $39.90 per hour (to be negotiated)
• Hours: 34 hours per week
• Vacancies: 1
• NOC: 60030

Requirements

• Secondary (high) school graduation certificate
• or equivalent experience
• 3 years to less than 5 years of experience
• French

Benefits

• Dental plan
• Disability benefits
• Health care plan
• Bonus
• Life insurance
• Registered Retirement Savings Plan (RRSP)
• Deferred Profit Sharing Plan (DPSP)
• Free parking available
• Learning/training paid by employer

How to Apply

Apply by mail to:
McDonald’s
Lévis, Quebec G6X 1X4