Cook

Cook

Job Overview

G&P on Main

Posted on September 28, 2026 (Job Bank)

Job Description

Hours: 35 to 40 hours per week
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years

Job Details

  • Employer: G&P on Main
  • Location: Whitehorse, Yukon
  • Wage: 37.00 hourly
  • Hours: 35 to 40 hours per week
  • Vacancies: 1
  • NOC: 63200

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
  • Credentials
  • Certificates, licences, memberships, and courses
  • Cook Trade Certification
  • Safe Food Handling certificate
  • Food Safety Certificate
  • First Aid Certificate
  • CPR Certificate

How to Apply

Apply by mail to:
G&P on Main
Whitehorse, Yukon

Advertised until: 2026-10-11

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