Job Overview
Mary Brown’s Chicken
Posted on July 30, 2025
Job Description
On-site food services manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; organize and maintain inventory; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: Mary Brown’s Chicken
- Location: Ottawa, Ontario K2C 0C4
- Wage: $60,000.00 annually
- Hours: 30 to 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
- English
How to Apply
Apply by mail to:
Mary Brown’s Chicken
10432 Highway 7, Ottawa, Ontario K2C 0C4