Job Overview
Finn’s Seafood Chops Cocktails
Posted on November 11, 2025
Job Description
On-site food services manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; modify food preparation methods and menu prices according to the restaurant budget; determine type of services to be offered and implement operational procedures; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; address customers’ complaints or concerns.
Job Details
- Employer: Finn’s Seafood Chops Cocktails
- Location: Victoria, British Columbia V8W 3B9
- Wage: $37.00 per hour
- Hours: 32 to 40 hours per week
- Vacancies: 3
- NOC: 60030
Requirements
- Secondary (high) school graduation certificate
- or equivalent experience
- 1 year to less than 2 years of experience
- English
How to Apply
Apply by mail to:
Finn’s Seafood Chops Cocktails
1208 Wharf St suite 203, Victoria, British Columbia V8W 3B9