Food Services Manager

Food Services Manager

Job Overview

Wendy’s

Posted on December 14, 2025

Job Description

On-site food services manager position. Monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; address customers’ complaints or concerns; provide customer service.

Job Details

  • Employer: Wendy’s
  • Location: Gibsons, British Columbia V0N 1V7
  • Wage: $57,595.20 annually
  • Hours: 40 hours per week
  • Vacancies: 2
  • NOC: 60030

Requirements

  • Secondary (high) school graduation certificate
  • 3 years to less than 5 years of experience
  • English

Benefits

  • Dental plan
  • Health care plan

How to Apply

Apply by mail to:
Wendy’s
1078 Gibsons Way, Gibsons, British Columbia V0N 1V7

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