Job Overview
Boucherie Épicerie Assalam
Posted on February 6, 2026
Job Description
On-site food services manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; address customers’ complaints or concerns; provide customer service; prepare budgets and monitor revenues and expenses; perform sales and marketing activities; order merchandise; negotiate offers from suppliers; develop and implement marketing strategies; prepare reports; evaluate customer service and store environments; formulate promotional campaigns.
Job Details
- Employer: Boucherie Épicerie Assalam
- Location: Québec, Quebec G1X 1R3
- Wage: $36.54 per hour
- Hours: 30 to 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- College/CEGEP
- 5 years or more of experience
- Bilingual
Benefits
- Bonus
How to Apply
Apply by mail to:
Boucherie Épicerie Assalam
3173 Chemin Sainte-Foy, Québec, Quebec G1X 1R3