Food Services Manager

Food Services Manager

Job Overview

Sula Indian Restaurant

Posted on February 19, 2026

Job Description

On-site food services manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; leading/instructing individuals; address customers’ complaints or concerns; supervisory Experience.

Job Details

  • Employer: Sula Indian Restaurant
  • Location: Vancouver, British Columbia V5L 3X2
  • Wage: $36.60 per hour
  • Hours: 30 to 40 hours per week
  • Vacancies: 2
  • NOC: 60030

Requirements

  • Secondary (high) school graduation certificate
  • or equivalent experience
  • 5 years or more of experience
  • English

Benefits

  • Dental plan
  • Disability benefits
  • Health care plan

How to Apply

Apply by mail to:
Sula Indian Restaurant
1128 Commercial Drive, Vancouver, British Columbia V5L 3X2

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