Job Overview
Sula Indian Restaurant Davie St
Posted on June 1, 2026
Job Description
On-site food services manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Sula Indian Restaurant Davie St
- Location: Vancouver, British Columbia V6G 1W2
- Wage: $36.60 to $38.00 per hour (to be negotiated)
- Hours: 30 to 40 hours per week
- Vacancies: 2
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
- 2 years to less than 3 years of experience
- English
Benefits
- Dental plan
- Disability benefits
- Health care plan
How to Apply
Apply by mail to:
Sula Indian Restaurant Davie St
1708 Davie St, Vancouver, British Columbia V6G 1W2