Food Services Manager

Vagabondo RestoBar

Posted on June 19, 2026

Job Description

On-site food services manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; participate in marketing plans and implementation; address customers’ complaints or concerns; provide customer service.

Job Details

• Employer: Vagabondo RestoBar
• Location: Toronto, Ontario M5V 3A4
• Wage: $36.00 to $37.00 per hour (to be negotiated)
• Hours: 30 to 40 hours per week
• Vacancies: 1
• NOC: 60030

Requirements

• Bachelor’s degree
• or equivalent experience
• 3 years to less than 5 years of experience
• English

How to Apply

Apply by mail to:
Vagabondo RestoBar
310 Front St West, Toronto, Ontario M5V 3A4