Manager, Restaurant

Manager, Restaurant

Job Overview

Subtil Quartier-Sud

Posted on July 22, 2025

Job Description

On-site manager, restaurant position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; leading/instructing individuals; address customers’ complaints or concerns.

Job Details

  • Employer: Subtil Quartier-Sud
  • Location: LĂ©vis, Quebec G6W 0M3
  • Wage: $40,000.00 to $46,000.00 annually (to be negotiated)
  • Hours: 40 hours per week
  • Vacancies: 2
  • NOC: 60030

Requirements

  • No degree, certificate or diploma
  • 1 year to less than 2 years of experience
  • French

Benefits

  • Dental plan
  • Health care plan
  • Gratuities
  • Group insurance benefits
  • Life insurance
  • Free parking available

How to Apply

Apply by mail to:
Subtil Quartier-Sud
Lévis, Quebec G6W 0M3

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