Kitchen Manager

Kitchen Manager

Job Overview

Job Description

Job Title: Restaurant Manager

Company:Masakali indian cuisine
Location: 5507 Hazeldean rd suite 1Stittsville, ONK2S 0P5
Job Type: Full-Time / Permanent
Salary: 37.00per hour

 

Job Summary

We are looking for a dedicated and experienced kitchen Manager to oversee our daily operations,

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment’s culinary genres
  • Establish work schedules

Job Requirements

  • Education: Secondary (high) school graduation certificate
  • Experience:7 months to less than 1 year
  • Work conditions and physical capabilities
    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Combination of sitting, standing, walking
    • Standing for extended periods
    • Attention to detail
    • Personal suitability
      • Client focus
      • Flexibility
      • Team player
      • Initiative
      • Dependability

How to Apply

By mail

5507 Hazeldean rd suite 1Stittsville, ONK2S 0P5

By Email

[email protected]

 

Employment Terms

Permanent Employment

Education Requirement

Secondary (high) school graduation certificate

Experience Requirement

7 months to less than 1 year

Language Requirement

English

Target Groups

Newcomers, Indigenous people are encouraged to apply.

Work Hours Per Week

32-32 hours week

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